Delicious Mushroom Recipes
Meat for vegetarians or simply a part of any great tasting meal, you can’t go past mushrooms. Try these recipes for healthy great tasting mushroom meals.
FRIED OYSTER MUSHROOMS
Easy but sooo tasty! If you like mushrooms and garlic this recipe is the one.
- 325 gram Oyster mushrooms, layers divided or cut into large pieces
- 2 tbsp Butter
- 4 cloves Garlic, unpeeled
- 2 green onions, chopped
- Salt to taste
- Pinch of black pepper
- Melt 1 tablespoon butter in a non stick skillet.
- Add in garlic and place the mushrooms in a single layer.
- Cook until their bottom is golden, for 2-3 minutes. Turn them over so that both sides get golden.
- Add in chopped green onions, salt and black pepper.
- Cook until tender and transfer them in a bowl.
- Repeat the same steps for the remaining mushrooms.
- Serve when they are still hot. Enjoy your meal!